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Romanian Academy

Tourism and Rural Space

28th International Conference

22-23 May 2026

Vatra Dornei

Ministry of Agriculture and Rural Development

Parallel Sessions I

Session 1

Friday, 22 May

11:45 AM - 1:30 PM (Bucharest Time)

National Agency for Mountain Areas (ANZM)

Mountain Amphitheater

English

Hybrid

Chair: Emanuela Adina NICULA (Romania)

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Khusen IBRAGIMOV

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The Impact of Governance Quality on Inbound Tourism Demand: Evidence from Europe

This study analyzes the combined effects of governance quality on international tourist arrivals from 128 countries of origin to 27 European countries for the period from 1995 to 2024. The study employs a comparative European framework to examine the influence of governance indicators on international tourism flows to European countries. Although previous research has examined the economic and institutional factors influencing tourism demand from a destination perspective. The governance indicators, such as political stability, governance quality, and accountability within a gravity-model framework, are not deeply analyzed from origin and destination perspectives, especially in panel and cross-sectional data. The number of tourist arrivals from origin to destination has been collected from the World Tourism Organization (UNWTO, 2024). Governance indicators been obtained from World Development Indicators. Based on the data characteristics, panel data has been structured. The gravity model has been employed for the analysis with the fixed and random effect model technique. The study shows that governance quality has a substantial long-term impact on tourism demand and encourages international visitors to European destinations, especially from countries with common borders.

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Session 2

Friday, 22 May

11:45 AM - 1:30 PM (Bucharest Time)

National Agency for Mountain Areas (ANZM)

Council Room 1

Romanian

Hybrid

Chairs: Ina ISAC (Republic of Moldova), Manuela APETREI (Romania)

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Daniela ANTONESCU

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Integrated Territorial Planning of a Homogeneous Mountain System: Bucovina de Munte Microregion

According to the scientific method that served as the foundation for its creation, the paper suggests two different kinds of methods. The first strategy concentrates on theoretical and methodological elements with the goal of examining the primary facets of territorial planning from an integrated approach at the mountain area level. Applied to the current situation in Bucovina de Munte, the second strategy is pragmatic and considers the attainment of integrated territorial coherence as well as the reduction of social and economic disparities at the component locality level. The specific objectives analyzed in the article are consistent with the trajectory of the logic of the scientific approach, as follows: (1) presenting the main elements of the integrated territorial planning process; (2) analyzing the economic and social profile of the mountain area; (3) conducting a SWOT analysis for each of the evaluated areas; (4) identifying the main objectives of the integrated development strategy and the directions of action at the level of the Bucovina de Munte mountain microregion.

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Parallel Sessions II

Session 3

Friday, 22 May

3:30 PM - 7:00 PM (Bucharest Time)

National Agency for Mountain Areas (ANZM)

Mountain Amphitheater

English

Hybrid

Chairs: Emanuela-Adina NICULA (Romania), Richard WITT (Greece), Ioan SURDU (Romania)

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Pratima GUPTA, Vimal Chandra VERMA

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Viksit Bharat@2047 and Sustainable Consumption: The Role of Women in Organic Food Markets

The vision of Viksit Bharat@2047 represents India's aspiration to become a developed, inclusive, and environmentally sustainable nation by the centenary year of its independence in 2047. Sustainable consumption and responsible production systems are central to achieving this vision. In the agricultural sector, organic farming and organic food markets have emerged as significant components of sustainable development due to their potential to reduce environmental degradation and promote healthier food systems. Women play a significant role in the development and expansion of organic food markets in India. As active participants in agricultural activities, women contribute to organic farming practices, food processing, local marketing, and household consumption decisions. Their involvement is particularly visible in self-help groups, farmer cooperatives, and small-scale enterprises that produce and sell organic food products. Through these activities, women not only support sustainable agricultural practices but also contribute to rural livelihoods and community-based economic development. Furthermore, women often act as key decision-makers in household food consumption, influencing dietary patterns and encouraging the adoption of healthier and more sustainable food options. This paper examines the role of women in organic food markets and explores how their participation contributes to sustainable consumption in the context of India's development vision for 2047. The study is based on secondary data collected from academic literature, policy documents, and government reports related to organic agriculture and women's entrepreneurship. The findings highlight that strengthening women's participation in organic food systems can promote sustainable agriculture, enhance rural economic opportunities, and support the broader objectives of inclusive and environmentally responsible development envisioned under Viksit Bharat@2047.

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Session 4

Friday, 22 May

3:30 PM - 7:15 PM (Bucharest Time)

National Agency for Mountain Areas (ANZM)

Council Room 1

Romanian

Hybrid

Chairs: Luminița PANAIT (Romania), Ion TALABĂ (Romania), Daniela MATEI (Romania)

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Mihaela CUȚUHAN

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Aligning the Skills of Technological High School Graduates with the Requirements of the Tourism Labor Market at National and European Level

One of the major concerns of educational policies in Romania and the European Union is the alignment of competencies acquired in technological high school education with the requirements of the labor market. The tourism sector is highly dynamic, influenced by digitalization, artificial intelligence, European mobility, sustainability, and continuously changing needs and expectations. This context requires the development of compatibility between labor market demands and the competencies of graduates seeking employment in tourism. This paper analyzes how the partnership between schools and the labor market, both at national and European level, establishes a common objective: reducing the gap between labor market requirements and the educational offer, thereby supporting the professional integration of young people and the provision of high-quality tourism services, which ultimately contributes to economic competitiveness. The paper also highlights the effectiveness of internships and work-based learning, ERASMUS+ experiences, graduate employment monitoring, the updating of the school curriculum, and the validation of competencies acquired in formal, non-formal, and informal contexts, regardless of the form of tourism addressed.

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Session 5

Friday, 22 May

3:30 PM - 7:00 PM (Bucharest Time)

National Agency for Mountain Areas (ANZM)

English

Online

Chair: Georgia TACU (Romania)

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Jibbie ANN

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The Economic Impacts of Agriculture in The Gambia

Agriculture is the foundation of Gambia's economy with its vital positive impacts or benefits. Key (vital) positive impacts or benefits are as follows: (1) job creation (employment): agriculture creates job opportunities for youths in The Gambia. About 85 percent of youth folks engaged in agriculture. It contributes about 20 to 35 percent of Gross Domestic Products (GDP) and provides over 60 percent of employment more especially in the rural areas of The Gambia; (2) food security (food self-sufficiency): during the rainy season, people of the rural areas of The Gambia are busy farming, cultivating, and harvesting crops like groundnuts (cash crops), coos, millet, rice and the like for daily human consumption and also for earning incomes (monies); (3) animal husbandry: animal husbandry is the rearing and breeding of livestock animals. For example livestock farmers and business people do go to our neighboring countries like Senegal and Mali to buy varieties of livestock animals and transported them to the country, The Gambia to breed them with our local livestock animals here in The Gambia. In this process we have enough meat for daily human consumption and also for earning incomes (money); (4) economic growth: agriculture is very important because it boost the economy of The Gambia in the sense that it is the back bone of The Gambia's economy because it constitutes about 85 percent of the country's Gross Domestic Products (GDP); (5) foreign exchange (currencies): agriculture here also is very important to the economic impacts of the economy of The Gambia because it provides major exports in terms of groundnuts (cash crops). The Gambia is among the global leaders in groundnut export (60% of world supply) entirely depends on groundnut exportation. Secondly we export crops like cashews, and cotton in earning vital foreign exchange (currencies). In conclusion, the recommendation to any government is to invest heavily in agriculture in order to boost the economic growth of any given country more especially The Gambia, our motherland.

CONTACT

Georgia Tacu

Tel: +40 759 669 081

E-mail: geo_tacu@yahoo.com

Dănuț Ungureanu

Tel: +40 745 865 163

E-mail: danut_u@yahoo.com

WRITE TO US!

ADDRESS

National Agency for Mountain Areas - ANZM

23 Runc Street, 725700, Vatra Dornei, Romania

Centre of Training and Innovation for Development

in the Carpathians - CEFIDEC

23 Runc Street, 725700, Vatra Dornei, Romania

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